Milk, Cream (Milk), Vanilla Flavour Preparation (Sugar, Glucose-Fructose Syrup, Flavouring, Colour: Curcumin), Sugar, Milk Proteins, Modified Tapioca Starch, Pork Gelatine, Bacterial Cultures Empty contents into a saucepan. Heat gently stirring frequently. Do not boil as this will impair the flavour.